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Instant Pot Sweet Potato Tortilla Soup (Vegetarian, Gluten-Free, Vegan)
Ingredients
  • 1 large brown onion, finely diced
  • 2 tablespoons olive oil
  • 2 teaspoons salt
  • 3 to 4 large garlic cloves, finely diced
  • ½ red chili, sliced
  • 2 tablespoons roughly chopped cilantro (stalks and leaves)
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander seeds
  • 1 teaspoon paprika
  • 1 lb / 550 g sweet potato, diced into cubes
  • 1 can black beans, rinsed
  • 2 cups chopped tinned tomatoes
  • 3 cups water
  • 1 cube vegetable stock cube
  • Juice of ½ lime
  • subheading: To serve:
  • 1 avocado, diced
  • A handful of fresh cilantro/coriander, roughly chopped
  • A handful of corn tortilla chips, crumbled over the top
  • A dollop of sour cream (in bowls, per person, optional)
  • 1 to 2 tablespoons of grated cheddar (in bowls, per person, optional)
Steps
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