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Apple Harvest Pound Cake with Caramel Glaze
Ingredients
  • 2 cups white sugar
  • 1 ½ cups vegetable oil
  • 2 teaspoons vanilla extract
  • 3 eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 medium Granny Smith apples - peeled, cored and chopped
  • 1 cup chopped walnuts
  • ½ cup butter or margarine
  • 2 teaspoons milk
  • ½ cup brown sugar
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