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Lola’s White Cake by Elaine
Lynne R
Ingredients
  • ½ C. soft butter
  • 1 C. sugar
  • 2 eggs
  • 1 tsp. vanilla
  •  
  • 1 ½ C. flour
  • 2 tsp. baking powder
  • ½ tsp. salt
  •  
  • 1 cup milk
Steps
  1. subheading: Beat until fluffy, one ingredient at a time:
  2. ½ C. soft butter
  3. 1 C. sugar
  4. 2 eggs
  5. 1 tsp. vanilla
  6. subheading: Combine:
  7. 1 ½ C. flour
  8. 2 tsp. baking powder
  9. ½ tsp. salt
  10. 1 cup milk
  11. Add the flour mix to the butter mix alternating with 1 C. milk.
  12. Mix well.
  13. Bake at 350 degrees for 35 min.
  14. Ice with chocolate icing.
 

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