https://www.copymethat.com/r/F5up2J6Q0/cold-steak-salad-with-cucumber-and-ponzu/
129344476
YBRw18T
F5up2J6Q0
2024-05-06 12:12:03
Cold Steak Salad with Cucumber and Ponzu-Mustard Vinaigrette
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Ingredients
- subheading: For the Dressing:
- ¼ cup (60ml) homemade or store-bought ponzu
- 1 tablespoon finely minced shallot (about ½ ounce; 15 g)
- 1 tablespoon (15ml) whole grain mustard
- ¼ cup (60ml) extra-virgin olive oil
- Small dab prepared wasabi (optional)
- subheading: To Serve:
- ½ pound ( 225 g) leftover steak, sliced as thinly as possible with a sharp knife (see note)
- 1 small Asian cucumber, thinly sliced
- 2 scallions, thinly sliced
- Kosher salt
Steps
Directions at seriouseats.com
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