Spinach Artichoke Parmesan Dip

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This spinach artichoke Parmesan dip recipe is deliciously perfect and creamy. Warm cheesy spinach and artichokes brings this dish to life, and the one bite will certainly make a fan of all who eat it. This is sure to be a favorite amongst the masses.

2 cups Parmesan cheese

1 (12 oz.) bag chopped spinach

1 (14 oz.) can artichoke hearts, drained and chopped

⅔ cup sour cream

1 cup cream cheese

⅓ cup mayonnaise

2 teaspoons minced garlic

Directions at dirty-napkins.com

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