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Tennessee Meatloaf: a Parton Family Favorite Recipe
Ingredients
  • 1 ½ pounds ground beef
  • ½ cup fresh bread crumbs
  • 1 egg
  • 1 onion chopped
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • Two 8-ounce cans tomato sauce
  • ½ cup water
  • 3 tablespoons vinegar
  • 3 tablespoons brown sugar
  • 2 tablespoons mustard
  • 2 tablespoons Worcestershire sauce
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