https://www.copymethat.com/r/F5WjvCoin/tomato-tartlets-with-puff-pastry/
118745548
mfY8F7q
F5WjvCoin
2024-05-17 06:40:22
Tomato Tartlets with Puff Pastry
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Ingredients
- 1 8.5 oz sheet puff pastry e.g. Pepperidge Farm Puff Pastry
- 1 egg
- ¾ cup whole milk ricotta cheese 8 oz
- ¼ cup grated Parmigiano-Reggiano 4 oz
- 1 teaspoon kosher or sea salt
- 1 teaspoon freshly ground black pepper
- 3 tablespoon fresh basil minced, plus more whole leaves for garnish
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- ½ lb mini heirloom tomatoes halved, or cherry, grape, or regular heirloom tomatoes sliced
- 1 tablespoon olive oil
- flaky sea salt to finish
Steps
Directions at theheirloompantry.co
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