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Italian Wedding Soup
Ingredients
  • subheading: Meatballs:
  • ½ lb. ground beef or turkey
  • ½ lb. ground sausage or turkey sausage
  • ½ cup Italian breadcrumbs*
  • ⅓ cup Parmesan cheese grated
  • 1 egg whisked
  • ¼ cup parsley finely chopped
  • 2 cloves garlic crushed
  • ¾ tsp. salt
  • ¼ tsp. black pepper
  • 2 Tbsp. oil divided
  • subheading: Soup:
  • 1 Tbsp. oil olive or avocado
  • ½ small onion finely diced
  • 3 carrots medium-sized, diced
  • 3 stalks celery diced
  • 3 cloves garlic
  • 8 to 10 cups chicken broth regular sodium
  • 1 cup orzo or acini de pepe pasta
  • ½ tsp. salt to taste
  • ¼ tsp. black pepper to taste
  • ⅛ to ¼ tsp. red pepper flakes optional
  • 3 cups fresh baby spinach roughly chopped
Steps
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