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Ingredients
  • subheading: Muffins:
  • ½ cup unsalted butter, melted and cooled slightly
  • ⅔ cup light brown sugar, lightly packed, make sure it is fresh and soft
  • 2 large eggs
  • 2 cups mashed very ripe bananas , about 3 to 4 bananas
  • 2 teaspoons pure vanilla extract
  • 1 ¾ cups all purpose flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ¼ to ½ teaspoon ground cinnamon, optional
  • ½ cup chopped walnuts, or swap for macadamia nuts, pecans or hazelnuts
  • subheading: Topping:
  • ¼ cup brown sugar
  • 2 to 3 tablespoons chopped walnuts
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