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Easy Poached Eggs in spaghetti sauce on Pasta
I can't get enough of this easy recipe; it's ready in 15 minutes!The still-runny egg yolk adds a creaminess to the sauce and perfectly mixes with the spinach.
Ingredients
  • 2 servings (1 ⅓ cups) whole wheat penne
  • 1 cup no-salt added marinara sauce (If you want to spruce up the jarred sauce, add a ½ teaspoon dried oregano and a pinch of red pepper flakes.)
  • 2 eggs
  • 4 cup fresh spinach (I sometimes swap fresh or frozen broccoli or sliced zucchini for the spinach.)
Steps
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