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Tuna Egg Salad Meal Prep
Ingredients
  • 1 (5 ounce) can of tuna, drained
  • 4 large hard boiled eggs, roughly chopped
  • 2 ribs celery, diced
  • 2 medium dill pickles, diced
  • ¼ small red onion, diced
  • ⅓ cup mayonnaise
  • 2 teaspoons dijon mustard
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon fresh ground black pepper
  • ½ teaspoon paprika
Note: Ingredients may have been altered from the original.
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