Cheddar Sausage Quiche, Grandma Junes

myrecipes.com

Cheryl Reiter

Quiche

1 (1-lb.) package Jimmy Dean pork sausage

½ cup thinly sliced onion (about ¼ medium onion)

1 ½ cups (6 oz.) freshly shredded sharp Cheddar cheese

1 tablespoon all-purpose flour

1 (9-inch) frozen unbaked deep-dish piecrust shell

2 large eggs

1 cup half and half

1 tablespoon chopped fresh flat-leaf parsley

¾ teaspoon seasoned salt

¼ teaspoon garlic salt

¼ teaspoon ground white pepper

Note: Ingredients may have been altered from the original.

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