Baked Lemon Pepper Chicken Thighs

I prepare meals that will be tasty flavor explosions. I try out all kinds of foods and recipes and adapt them to my own tastes. I've rated the ones I've tried and some are 5 stars.

3 pounds chicken thighs - bone-in skin-on

½ cup light olive oil

¼ cup fresh lemon juice

¼ cup white wine vinegar

1 tablespoon lemon zest

1 tablespoon honey

2 teaspoons dried parsley flakes

1 teaspoon fresh minced garlic

1 teaspoon fresh ground black pepper

½ teaspoon sea salt

¼ teaspoon paprika

¼ teaspoon dried oregano

Directions at thymeofseason.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer