LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Su Boregi -Water Borek, Turkish Noodle pie
Ingredients
  • subheading: For the Filling:
  • 500 g feta cheese
  • ½ cup parsley (chopped)
  • subheading: For the Layers:
  • 200 g butter (melted)
  • ¼ cup vegetable or sunflower oil
  • subheading: For the Pastry:
  • 6 large eggs
  • 1 ½ teaspoon salt
  • 2 tablespoon vegetable or sunflower oil
  • 450 g strong white flour (for the dough)
  • 50 g strong white flour (for rolling out the pastries)
  • subheading: For Cooking the Pastries:
  • 1 large pot of water
  • 1 tablespoon salt
  • 1 tablespoon vegetable or sunflower oil
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer