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Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE 1X 2X 3X:
  • 1 ½ tablespoons olive oil
  • 1 medium yellow onion, diced
  • 1 pound ground beef or turkey
  • 3 cups broth (chicken, beef, or vegetable)
  • 3 medium russet potatoes, diced
  • 1 15-oz can pumpkin puree
  • 1 15-oz can white beans, drained and rinsed
  • 4 cups curly kale, stems removed and torn into bite-sized pieces
  • ⅔ cup full fat coconut milk
  • subheading: SPICES:
  • 4 medium bay leaves
  • 2 tablespoons dried basil
  • ¼ teaspoon black pepper
  • ½ teaspoon salt
  • Cook Mode Prevent your screen from going dark
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