https://www.copymethat.com/r/6oVqZiblS/antipasto-chickpea-salad/
37858821
EzUTc5T
6oVqZiblS
2024-04-23 07:24:12
Antipasto Chickpea Salad
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Ingredients
- subheading: FOR SALAD:
- 2 (15.5-oz) cans chickpeas, drained and rinsed
- 1 c. artichoke hearts, drained and quartered
- 2 c. packed baby spinach
- 8 oz. mozzarella balls, quartered
- ½ c. grape tomatoes, halved
- 4 oz. salami
- ¼ c. black olives
- ¼ c. sliced pepperoncini peppers
- ¼ red onion, thinly sliced
- ¼ c. basil, torn
- subheading: FOR DRESSING:
- ¼ c. extra-virgin olive oil
- ¼ c. red wine vinegar
- ½ tsp. Italian seasoning
- 1 clove garlic, minced
- 1 tbsp. dijon mustard
- Pinch crushed red pepper
- Kosher salt
- Freshly ground black pepper
Steps
Directions at delish.com
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