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Low Fodmap Pita Pockets
Ingredients
  • 450 gms - 3 ½ cups Healthy Bakers lo-fo pantry flour
  • 2 tbsp of extra virgin olive oil
  • 1 tsp of salt
  • 300 ml - 1 ⅓ cups lukewarm water add slowly as required
  • 7 gms - 2 tsp dry active yeast
  • 1 tsp sugar granulated
Steps
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