https://www.copymethat.com/r/EyMs8FM55/pineapple-upside-down-cake/
114425179
6WJGTLH
EyMs8FM55
2024-05-03 22:35:46
Pineapple Upside Down Cake
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Ingredients
- subheading: Topping:
- ¼ cup ( 60g) unsalted butter, melted
- ½ cup ( 100g) packed light or dark brown sugar
- 8 to 10 pineapple slices (see note)*
- 15 to 20 maraschino cherries (see note)*
- subheading: Cake:
- 1 and ½ cups ( 177g) cake flour ( spoon & leveled)
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ½ teaspoon salt
- 6 Tablespoons ( 85g) unsalted butter, softened to room temperature
- ¾ cup ( 150g) granulated sugar
- 2 large egg whites, at room temperature
- ⅓ cup ( 80g) sour cream, at room temperature
- 1 teaspoon pure vanilla extract
- ¼ cup (60ml) pineapple juice, at room temperature (use leftover from can)
- 2 Tablespoons (30ml) milk, at room temperature
Steps
Directions at sallysbakingaddiction.com
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