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One Pot Chili Mac and Cheese
Ingredients
  • 1 pound ground beef (or ground chicken)
  • 1 yellow onion, chopped
  • 1 poblano pepper, seeded and chopped
  • 1 tablespoon chili powder
  • 2 teaspoons garlic powder
  • 2 teaspoons smoked paprika
  • 1 teaspoon ground cumin
  • ¼ teaspoon cayenne pepper
  • 1 can (28 ounces) crushed fire-roasted tomatoes
  • ¼ cup tomato paste
  • 1 can (4 ounces) diced green chilies
  • salt and black pepper
  • 2 to 3 cups chicken or beef broth
  • 1 pound short cut pasta
  • ¼ cup hot sauce
  • 2 ounces cream cheese, at room temperature
  • 2 cups shredded melty cheese (colby, cheddar, pepper jack)
  • green onions and cilantro, for serving
Steps
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