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Blueberry Banana Muffins
Ingredients
  • Muffins
  • 1½   very ripe medium bananas, mashed (see cook's tip)
  • ¼ cup (60 mL) light brown sugar
  • ¼ cup (60 mL) vegetable oil
  • 1   egg
  • ½ tsp (2 mL) vanilla
  • ½ tsp (2 mL) ground cinnamon
  • ¼ tsp (1 mL) salt
  • ¾ cup (175 mL) flour
  • ½ tsp (2 mL) baking soda
  • ¼ tsp (1 mL) baking powder
  • ½ cup (125 mL) blueberries, about 30 berries
  •  
  • Topping
  • ¼ cup (60 mL) brown sugar
  • 2 tbsp (30 mL) flour
  • 1½ tbsp (22 mL) butter
  • ¼ tsp (1 mL) ground cinnamon
Steps
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