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Gorgonzola Portobello Steak Skillet
Prep time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes
Ingredients
  • 1.5 pounds steak (see note 1)
  • 12 oz portobello mushrooms, sliced
  • 4 oz gorgonzola cheese
  • 4 cloves garlic, sliced
  • 2 Tbsp oil
  • 6 Tbsp butter
  • 1.5 c heavy cream (or half and half)
  • 2 Tbsp parsley, divided
  • Salt and pepper to taste
Steps
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