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Ingredients
  • 1 ⅓ cups Fresh green apples, peeled, cored, diced ½"
  • ⅓ cup Fresh carrots, peeled, sliced ¼"
  • 1 cup Fresh sweet potatoes, peeled, cubed 1"
  • 1 cup Fresh butternut squash, peeled, seeded, cubed ½"
  • ⅓ cup Fresh red onions, peeled, diced
  • 2 tablespoons extra virgin olive oil
  • ¼ teaspoon Sea salt
  • 1 teaspoon Fresh thyme, chopped
  • 1 teaspoon Fresh oregano, chopped
  • 1 teaspoon Fresh sage, chopped
  • 1 teaspoon Fresh rosemary, chopped
  • 1 teaspoon Fresh garlic, minced
  • ¾ tablespoon maple syrup
  • 1 cup Fresh baby spinach, chopped
  • ⅛ cup Dried cranberries, finely chopped
Steps
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