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Sri Lankan Coconut Sambol
Ingredients
  • 1.5 cup Fresh shredded coconut/ grated coconut
  • 1 shallot chopped or 4 Asian shallots or 2 tbsp chopped onion
  • 2 teaspoons chili flakes
  • 1 ⁄2 teaspoon chili powder
  • 1 ⁄2 teaspoon salt (adjust to your taste)
  • 2 teaspoons lime juice or small piece of lime (adjust to your taste)
  • 1 habanero (optional)
Steps
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