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Ingredients
  • 2 pounds sirloin steak, sliced into thin strips
  • ⅔ cup water
  • ⅓ cup soy sauce
  • 2 tbsp rice vinegar
  • 2 tbsp light brown sugar
  • 3 tbsp honey
  • 1 tsp sesame oil
  • 1 tsp fresh ginger (minced)
  • 2 tsp garlic (minced)
  • For the sauce: 3 tbsp cornstarch mixed with ⅓ cup water
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