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Ingredients
  • 3 large onions
  • 10 tablespoons olive oil
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground coriander
  • 1 teaspoon ground cumin
  • ¼ teaspoon ground turmeric
  • 1 teaspoon ground allspice
  • Salt (12 mos+)
  • 4 cups vegetable stock
  • ½ cup basmati rice
  • ½ cup green lentils
  • ¾ cup water
  • Greek yogurt (optional)
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