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Crisp Sweet Potatoes with Smoked Mackerel Pâté
Shake up your baked potato game with this colourful and easy idea – with 1 of your 5 a day and a good source of heart-healthy Omega 3s.

Course Main meal

Prepare 10 mins Cook 45 mins Total time 55 mins
Ingredients
  • 600 g Essential Sweet Potatoes
  • 1 tbsp Essential White Wine Vinegar
  • 1 tsp Essential Pure Clear Honey
  • 100 g Essential Radishes, trimmed and sliced
  • 230 g Essential Smoked Mackerel Fillets, bones and skin removed
  • 2 tbsp Essential Greek Style Yogurt
  • 3 Essential Salad Onions, trimmed and sliced
  • 1 Essential Lemon, scrubbed, zest and juice of ½, plus a squeeze to serve
  • 2 tbsp chopped dill (optional)
  • 115 g pack baby spinach
  • 150 g Essential Pickled Sweet Baby Beetroot, drained and cubed, or use Essential Cucumber
  • 1 tbsp Essential Olive Oil
Note: Ingredients may have been altered from the original.
Steps
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