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Ingredients
  • 6 small to medium red potatoes
  • 1 shallot, minced
  • 2 Tbsp butter
  • 1 cup sour cream
  • ½ tsp salt
  • ½ tsp pepper
  • ½ tsp garlic powder
  • ½ tsp dried parsley
  • ½ cup shredded cheddar cheese
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