Servings: Makes 6 to 8 servings

1 pound ground beef 1 pound ground beef
2 tsp onion powder (taste test this amount) 2 tsp onion powder (taste test this amount)
2 eggs 2 eggs
1/2 cup mayonnaise ½ cup mayonnaise
1/4 cup heavy cream ¼ cup heavy cream
8 ounces cheddar cheese, shredded 8 ounces cheddar cheese, shredded
Salt and pepper, to taste Salt and pepper, to taste

Brown the hamburger with 1 tsp onion powder; drain the fat and season to taste with salt and pepper. Stir in the remaining 1 tsp onion powder and put the meat in a greased 9 to 10 inch pie plate. Stir in half of the cheese, then top with the remaining cheese. Whisk the eggs, mayonnaise, cream and a dash of pepper well; pour evenly over the meat. Bake at 350º for 30 to 35 minutes. Let stand 10 minutes before serving.

Zero Carb - Recipe from Facebook :)  Zero Carb - Recipe from Facebook :)