Summer Garden Crustless Zucchini Pie

ambitiouskitchen.com

Stillbluewater's keto/lowcarb collection

Cooking spray

½ tablespoon olive oil or avocado oil

3 cloves garlic, minced

1 bunch green onions, diced (reserve some green scallions for topping)

1 cup sliced baby bella mushrooms

¾ cup grape or cherry tomatoes, halved

½ small red bell pepper, diced

½ cup sweet corn, fresh or frozen

1 medium zucchini, sliced into ¼ inch rounds

Freshly ground salt and black pepper

6 large eggs

¼ cup unsweetened almond milk (or any milk)

2 tablespoons sifted coconut flour (or sub ¼ cup regular flour)

3 to 5 large basil leaves, julienned

1 cup shredded sharp cheddar cheese, divided

Directions at ambitiouskitchen.com

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