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Flourless Pumpkin Bars with Dark Chocolate + Coconut
Ingredients
  • ½ cup natural almond butter
  • ½ cup pumpkin puree
  • ¼ cup pure maple syrup
  • 1 egg
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking soda
  • pinch of salt (only if using unsalted almond butter)
  • 1 teaspoon cinnamon
  • ⅛ teaspoon ginger
  • ⅛ teaspoon nutmeg
  • pinch of cloves
  • ½ cup unsweetened coconut flakes, divided
  • 3 oz your favorite dark chocolate bar (at least 70% cocoa), coarsely chopped
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