https://www.copymethat.com/r/ElU0a3MgY/soft-boiled-eggs-for-ramen/
29401411
BcWePcu
ElU0a3MgY
2024-05-02 00:17:31
Soft-Boiled Eggs for Ramen
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Ingredients
- 1 cup water (about 8 ounces; 225g)
- 1 cup sake (about 8 ounces; 225g)
- ½ cup soy sauce (about 4 ounces; 115g)
- ½ cup mirin (about 4 ounces; 115g)
- ½ cup sugar (about 3 ½ ounces; 100g)
- 6 large eggs
Steps
Directions at seriouseats.com
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