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Collard Green Chicken Salad Wraps
Ingredients
  • ½ cup plain whole-milk Greek yogurt
  • 2 tablespoons mayonnaise
  • 1 teaspoon curry powder
  • 2 scallions, thinly sliced
  • ¼ teaspoon salt, plus more for seasoning
  • Freshly ground black pepper
  • 4 cups (about 1 pound) shredded or chopped cooked chicken
  • ¼ cup raisins, regular or golden
  • ½ bunch collard greens, tough center stems removed
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