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Snickerdoodle Muffins
Ingredients
  • ⅔ cup sugar
  • 2 tablespoons cinnamon
  • 2 & ½ cups all-purpose flour , spooned and leveled
  • ¾ teaspoon baking powder
  • ¾ teaspoon baking soda
  • ¾ teaspoon cream of tartar
  • ½ teaspoon salt
  • 1 cup unsalted butter , softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla
  • ⅔ cup sour cream
  • ¼ cup buttermilk
Steps
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