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Blueberry Oatmeal Bars
Ingredients
  • subheading: FOR THE BLUEBERRY OATMEAL BARS:
  • 1 cup old-fashioned rolled oats - gluten free if needed
  • ¾ cup  white whole wheat flour  - or substitute all-purpose flour or, to make gluten free,  1:1 baking flour
  • ⅓ cup light brown sugar
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon kosher salt
  • 6 tablespoons unsalted butter - melted (or substitute melted coconut oil to make vegan/dairy free)
  • 2 cups fresh blueberries* - about 10 ounces
  • 1 teaspoon cornstarch
  • 1 tablespoon  freshly squeezed lemon juice - from about ½ small lemon
  • 1 tablespoon granulated sugar - divided
  • subheading: FOR THE VANILLA GLAZE (OPTIONAL BUT DELICIOUS, ESPECIALLY IF YOU PREFER A SWEETER BAR):
  • ½ cup powdered sugar - sifted
  • ½ teaspoon pure vanilla extract
  • 1 tablespoon milk - any kind you like
Steps
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