Levain Bakery Chocolate Chip Cookie Recipe (Reimagined)

umamigirl.com

Elizabeth Nail Shapona

2 cups (240 grams) all-purpose flour

1 cup (120 grams) cake flour

2 teaspoons baking powder

½ teaspoon salt

16 tablespoons (224 grams) cold unsalted butter, cubed

¾ cup (150 grams) granulated sugar

¾ cup lightly packed, (150 grams) light brown sugar

2 large eggs

2 cups (225 grams) very roughly chopped walnuts

2 cups (350 grams) semi-sweet chocolate chips

Directions at umamigirl.com

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