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Ingredients
  • subheading: For the Bars:
  • 1 cup shredded coconut
  • 1 cup superfine almond flour
  • 3 tablespoons coconut nectar , you can also sub with any other sticky liquid sweetener such as maple syrup, honey (if not vegan) or Lakanto sugar-free maple syrup for low carb
  • ⅓ cup coconut oil , melted
  • subheading: For the Caramel Layer:
  • ½ cup creamy cashew butter , or any nut or seed butter
  • 3 tablespoons coconut oil , melted
  • ⅓ cup coconut nectar , you can also sub with any other sticky liquid sweetener such as maple syrup, honey (if not vegan) or Lakanto sugar-free maple syrup for low carb
  • 1 ¼ cup shredded coconut , toasted,
  • subheading: For the Chocolate Drizzle:
  • ½ cup dairy-free chocolate chips , we like Hu's Gems or Lily's Sweets
  • 2 tsp coconut oil
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