https://www.copymethat.com/r/EiYX98OjW/rib-eye-fajitas/
135501828
8VR5LAh
EiYX98OjW
2024-05-19 14:44:26
Rib Eye Fajitas
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Ingredients
- 2 pounds ribeye steaks, sliced into ½ inch strips
- 1 large red pepper, deseeded and sliced into thin strips
- 1 large yellow pepper, deseeded and sliced into thin strips
- 1 medium onion, peeled and sliced into thin strips
- 3 tablespoons olive oil
- 1 tablespoon lime juice
- ½ teaspoon chili powder
- 1 teaspoon ground cumin
- 1 tablespoon Stone House Seasoning
- 6 to 8 tortillas, warmed
- subheading: Optional Toppings:
- sour cream
- Guacamole
- restaurant style salsa
- cilantro
Steps
Directions at addapinch.com
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