https://www.copymethat.com/r/EhcziZU9L/cookie-dough-macarons/
131222938
tBKdBxG
EhcziZU9L
2024-04-27 10:44:19
Cookie Dough Macarons
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Ingredients
- subheading: Brown Sugar Macaron Shells:
- 133 g powdered sugar
- 133 g almond flour
- 127 g egg whites room temperature (about 4 eggs)
- 60 g brown sugar
- 67 g white sugar
- 2 g egg white powder optional (1 tsp)
- 4 drops brown gel color
- subheading: Cookie Dough Buttercream:
- 8 oz unsalted butter softened
- 4 oz brown sugar
- 8 oz powdered sugar sifted
- 2 tsps vanilla
- ¼ tsp salt
- 3 oz heat treated flour
- 1 Tbsp milk
- subheading: Edible Cookie Dough:
- 4.5 oz heat treated flour
- ½ tsp salt
- 3 oz unsalted butter softened
- 2.5 oz brown sugar
- 2 Tbsps white sugar
- ½ Tbsp vanilla
- 1 Tbsp milk
- 3 oz mini chocolate chips
- subheading: Toppings:
- 1 oz chocolate melted
- 1 oz mini chocolate chips
Steps
Directions at bakesandblunders.com
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