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Ingredients
  • ¼ C coconut flour
  • ¼ C unsweetened cocoa powder
  • ¼ tsp sea salt
  • ½ tsp baking soda
  • 4 large eggs (I used 2 large eggs and 6 tbs egg whites- ran out of eggs)
  • ¼ C water
  • ⅔ C swerve sweetener
  • ¼ C coconut oil (melted)
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