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Salted Caramel Dumplings
Ingredients
  • 1 ¼ cups self-raising flour
  • 1 tsp ground cinnamon
  • 50 g unsalted butter chopped
  • ⅔ cup milk
  • 1 tsp vanilla essence
  • thickened cream to serve
  • subheading: Salted caramel sauce:
  • 3 cups water
  • 1 ½ cups brown sugar firmly packed
  • ½ cup golden syrup
  • 50 g unsalted butter chopped
  • 2 tsp sea salt flakes
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