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Rika's Tokyo Cuisine: Rolled Pork Roast with Shiso - Dining with the Chef
Ingredients
  • 600 g pork loin (block)
  • Shiso leaves
  • 1 tsp salt
  • 1 tbsp soy sauce
  • 1 tbsp sugar
  • Karashi (Japanese mustard)
  • subheading: For the sauce:
  • 4 tbsp sugar
  • 4 tbsp mirin
  • 4 tbsp soy sauce
  • 4 tbsp sake
Steps
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