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Gluten-Free & Vegan Brown Sugar Cinnamon Pop Tart Squares
Ingredients
  • subheading: For the Shortbread:
  • ¾ cup 1 ½ tablespoon coconut oil softened
  • ½ cup sugar
  • ¾ cup powdered sugar
  • 2 teaspoon vanilla extract
  • 2 cup gluten-free flour
  • 3 to 5 teaspoon water may need more/less depending on your flour!
  • subheading: For the Brown Sugar Cinnamon Filling:
  • 1 cup brown sugar
  • 1 ½ tablespoon cinnamon
  • 2 tablespoon coconut oil melted
  • subheading: For the Icing:
  • 1 cup powdered sugar
  • 1 ½ teaspoon cinnamon
  • 2 tablespoon maple syrup or date syrup
  • 1 to 2 tablespoon water to thin
Steps
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