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Yeung chickpeas and rice
Ingredients
  • 1 cup long grain rice
  • 1 tbsp olive oil
  • 2 tbsp tomato paste
  • pinch of chili flakes
  • pinches of salt
  • 1 + ¼ cup water
  • 3 pieces garlic
  • ½ onion
  • ¼ red bell pepper
  • 1 tbsp chili oil (    • Most addictive Red Chi...   )
  • 400ml canned chickpeas
  • 1 tsp cumin
  • 1 tsp sweet paprika
  • 1 tsp smoked paprika
  • 1 tsp sumac
  • few sprigs cilantro
  • squeeze of lemon
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