8-Layer Salad

chrislovesjulia.com

Marianne Shaver Kleminski

1 to 1 ½ heads iceberg lettuce chopped

8 oz turkey bacon chopped, cooked until crisp, drained on paper towel

1 ⅓ cup red onion chopped

1 ⅓ cup celery chopped

1 ⅓ cup frozen peas rinsed and drained

6 oz vegan cheddar check ingredients to ensure compliance with your particular diet, or use regular cheddar if not dairy restricted

1 cup dried cherries unsweetened preferred

¾ cup sunflower seeds

subheading: For the Dressing:

1 ⅓ cup veganaise soy free for soy allergies

2 tbsp honey

1 tbsp champagne vinegar

2 pinches salt

Directions at chrislovesjulia.com

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