https://www.copymethat.com/r/EdJ1nd477/altons-red-sauce/
48302555
4xEz1mC
EdJ1nd477
2024-05-17 13:13:45
Alton's Red Sauce
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Ingredients
- 2 (28-ounce) cans whole, peeled tomatoes
- ¼ cup sherry vinegar
- ¼ cup sugar
- 1 teaspoon red pepper flakes
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 onion
- 1 carrot
- 1 stalk celery
- 2 ounces olive oil
- 4 cloves garlic, minced
- 3 tablespoons capers, rinsed and drained
- ½ cup white wine
- Kosher salt and black pepper, to taste
Steps
Directions at foodnetwork.com
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