Vegan Tamales Recipe (Grandma's Authentic Mexican Recipe)

healthysimpleyum.com

Peachymomof3

subheading: Filling ingredients:

10 Guajillo Chiles, dried

¼ piece of corn tortilla

¼ slice of whole wheat bread

3 to 4 garlic cloves

2 small peppercorns

2 tericherry peppercorns (optional)

1 tablespoon of guajillo chili seeds

1 ¼ cups of water

1 to 2 tablespoons canola oil (or any neutral oil)

2 large cans of jackfruit, or 4 cups of shredded king oyster mushrooms, or shredded tofu

1 teaspoon salt or to taste

subheading: Dough ingredients:

1 ¼ cup coconut oil or olive oil

2.2 pounds of tamale Maseca

1 teaspoon of baking powder

1 teaspoon salt or to taste

24 oz of vegetable broth

30 to 40 corn husks

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