https://www.copymethat.com/r/Eaqq2b8ZB/carrot-cake-with-pecan-frosting/
3244186
8OlDsms
Eaqq2b8ZB
2024-06-18 13:03:29
Carrot Cake with Pecan Frosting
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TOTAL TIME: Prep: 35 min. Bake: 40 min. + cooling
Ingredients
- 1 cup shortening
- 2 cups sugar
- 4 large eggs
- 1 can (8 ounces) unsweetened crushed pineapple, undrained
- 2-½ cups all-purpose flour
- 2 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ¾ teaspoon salt
- 3 cups shredded carrots (about 6 medium carrots)
- subheading: FROSTING:
- 1 package (8 ounces) reduced-fat cream cheese
- ½ cup butter, softened
- 1 teaspoon vanilla extract
- 3-¾ cups confectioners' sugar
- 1 cup chopped pecans
Steps
Directions at tasteofhome.com
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