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Ingredients
  • subheading: for the dough:
  • 430 g plain flour/ all purpose flour plus extra for dusting
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons olive oil plus extra for greasing
  • 250 ml lukewarm water
  • 2½ teaspoons dry yeast (1 package of dry yeast (7 g/ 0.25 oz))
  • 2 tablepoons flour (to dust the working surface)
  •  
  • subheading: For herb - cheese mixture:
  • 60 ml olive oil
  • 110 g grated cheese mild
  • ½ teaspoon salt
  • 3 garlic cloves
  • 4 tablespoons fresh parsley chopped
  • 3 tablespoons fresh chives finely chopped
Note: Ingredients may have been altered from the original.
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