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Instant Pot Lentil Soup with Potatoes
Ingredients
  • 1 Tablespoon olive oil, for sauteing (or use a splash of water if avoiding oil)
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • 1½ cups gold potatoes, diced (or substitute white or red potatoes)
  • 2 cups dried lentils, brown or green, rinsed (Do not use red lentils in this recipe.)
  • 5 cups vegetable broth, or water
  • 1 cup fresh spinach, roughly chopped
  • salt and pepper, to taste
Steps
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