Servings: 10

Sesame Oil Sesame Oil
2 regular carrots, chopped into chunks 2 regular carrots, chopped into chunks
1 medium potato, chopped into chunks 1 medium potato, chopped into chunks
½ an onion, diced ½ an onion, diced
Umami spices Umami spices
Water Water
Japanese curry roux Japanese curry roux
1 square of chocolate 1 square of chocolate
Hot honey, or regular honey and chili powder Hot honey, or regular honey and chili powder
1 cup cooked rice 1 cup cooked rice
1 serving of whatever cooked protein you choose 1 serving of whatever cooked protein you choose

In a large pot, heat about 3 tablespoons of sesame oil.
Once hot, add onions, carrots, and potatoes.
Add about 2 tablespoons of umami spice and mix generously.
Once onions brown and become translucent, add about 8 cups of water and bring to boil
Add the curry roux. This will vary based on brand, but about 2 full large squares is the norm.
Add square of chocolate and about a tablespoon of hot honey
Stir generously until curry roux is fully incorporated
Plate cooked rice on half the plate, and cooked protein on the other half
Scoop curry and cover the protein
Eat while nice and hot